The hat I made for the hubby’s birthday was too big. Thanks Rebecca for the suggestion of washing/drying it. It’ll either shrink enough to fit either him or myself. I was on the verge of ripping it out and starting over. Not good.
I’m annoyed/insulted that the car dealership only offered me $200 for my beloved car. So it’s only a1999 Plymouth Neon, but it’s been well taken care of, it’s super clean on the inside thanks to my Type A skills and it’s been loved much. They so don’t deserve Leon the Neon.
If anyone one in the greater Seattle metro area needs a used car that runs well and has a cd player, drop me an email.
I’ve lost the recipe for the one dish I was signed up to make tomorrow: homemade cranberry sauce. I know it calls for cranberries, sugar and apple cider vinegar. The rest is a bit of mystery.
Note to self: Google cranberry sauce. Don’t wing it for a family holiday dinner (that last quote courtesy of the hubby.)
Got another massive work project dumped on my plate yesterday.
I may be getting an intern next year to help me out. Am thankful that my boss has recognized that I’m beginning to get just a wee bit overwhelmed with work.
I have to write a show script, find a location for another show and deal with a few other fires before my plane leaves in just a few hours. No problem.
Here’s to a happy, healthy Thanksgiving with not so questionable cranberry sauce and a good bottle of wine to recoup from this “short and easy holiday” week!