I am lucky enough to live in a good eat-local-foodie city. And when the weather warms up (please, please let it warm up soon) the farmers markets seem to spring to life throughout Seattle. Case in point: Downtown.
While we do have Pike Place Market, it's usually filled with tourists this time of year. Not exactly the ideal place to pick up your locally grown veggies and fruits when people are constantly taking pictures of your veggies. Luckily Pike Place Market created Pike Place Market Express, a smaller version of the famed market minus the loud fish tossing guys right in the heart of the Seattle business district. And even luckier for me, it's right outside my office door. Literally.
Today was first day. I ran outside at 10 a.m. eager to see what was in store. There's plenty of fresh vegetables, fruit, and of course the famous market flowers. New this year is a local honey vendor and meat booth. While I passed them up this time, I am going to try them both out this year. This week I couldn't pass up the raspberries or the apples. I have to say, I love the apples from the farmers market so much more than the ones at the store. Not only do they taste better, but they are the perfect size! I can't stand the super sized apples from the grocery store. Too big for me.
I took this pic with the phone on my camera. It was a pretty quick pic because I didn't want a coworker coming into my cubicle asking, "Why are you taking pictures of your food?"
The only downside to this market. Getting your bounty home on the bus.
* GL = Going Local. If you haven't seen it, check it out.